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DSU President Harry L. Williams receives a donation from retired Maj. Gen. Ernest Talbert Jr. and his wife Richelle, who established an endowed scholarship in the name of Mr. Talbert's father Ernest Talbert Sr. who was a longtime associate professor of then Delaware State College's Department of Business for about 40 years.

These DSU students spent a beautiful Indian Summer morning doing community service at St. John's Lutheran School.

DSU President Harry L. Williams (3rd from left), shown talking with students, says that the new record enrollment also reflects a rise in academic quality, including an average grade point average of 3.0 among incoming freshmen.

(L-r) Clinton Williams, U.S. Secretary of Education Arne Duncan,  James Smith, Ashton Haynes, Lennea Davis, Wendy Spencer, CEO of the Corporation for National and Community Service, and DSU Chaplain Rev. Pamela Adams.


DSU and family supporters celebrate Michelle Fisher's Black Achiever honor -- (l-r) Stacey Downing, associate vice president of Student Affair; Kemal Atkins, vice president of Student Affairs; Estelle Harding (Ms. Fisher's mother); Ms. Fisher, director of Student Health Services (with her award); Sharon Addison and Mariah Williams (Ms. Fisher's sister and granddaughter, respectively); Gloria Minus, retired Health Services office manager; and Paula Duffy, director of Student Judicial Affairs.

The actresses of the DSU production of "Steel Magnolias": (l-r) Dana Matthews, Candace Victory, Jasmin Walker, Brandi Hydleburg, Tiffany Trawick and Shakira Abdul Rashid.

Dr. Daniela Radu, assistant professor of chemistry, is the principal investigator of the solar research grant. The funding will expand the DSU research portfolio to include solar energy research and will support work designed to develop a sustainable ultra-thin iron-based material for high efficiency solar devices.

Delaware Gov. Jack Markell share his vision for teacher preparedness with education majors during an Oct. 22 meeting in the MLK Jr. Student Center.

The Ghana Institute for Management and Public Administration (GIMPA) receives a cooking demonstration from Donna Pinkett Brown, a registered dietitian/nutritionist with the DSU Cooperative Extension.


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